European Union (27) vs USSR: Sour cherries — Production
Sour cherries — Production over time
- European Union (27)
- USSR
How they compare
European Union (27) currently reports 229,320 t against 192,000 t in USSR, a difference of 37,320 t.
That makes European Union (27)'s figure about 1.2 times USSR's.
Across all 31 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 5th and USSR ranks 2nd of 17 groups.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 236,835 t | 72,889 t | 163,946 t | European Union (27) |
| 1970s | 224,659 t | 142,600 t | 82,059 t | European Union (27) |
| 1980s | 308,985 t | 214,500 t | 94,485 t | European Union (27) |
| 1990s | 287,825 t | 206,500 t | 81,325 t | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — production, European Union (27) or USSR?
- European Union (27), at 229,320 t against 192,000 t in USSR as of 2024.
- What is the difference in sour cherries — production between European Union (27) and USSR?
- 37,320 t, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do European Union (27) and USSR rank globally for sour cherries — production?
- European Union (27) ranks 5th and USSR ranks 2nd of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.