Poland vs Yugoslav SFR: Sour cherries — Area harvested
Sour cherries — Area harvested over time
- Poland
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 30,800 ha against 24,900 ha in Poland, a difference of 5,900 ha.
That makes Yugoslav SFR's figure about 1.2 times Poland's.
The two have swapped places 1 time across 7 shared years of data; in 1985 it was Poland ahead.
Poland ranks 5th and Yugoslav SFR ranks 3rd of 40 countries.
Yugoslav SFR has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Poland | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 23,640 ha | 33,660 ha | 10,020 ha | Yugoslav SFR |
| 1990s | 24,250 ha | 31,400 ha | 7,150 ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — area harvested, Poland or Yugoslav SFR?
- Yugoslav SFR, at 30,800 ha against 24,900 ha in Poland as of 1991.
- What is the difference in sour cherries — area harvested between Poland and Yugoslav SFR?
- 5,900 ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Poland and Yugoslav SFR?
- 7 years are reported by both, from 1985 to 1991.
- How do Poland and Yugoslav SFR rank globally for sour cherries — area harvested?
- Poland ranks 5th and Yugoslav SFR ranks 3rd of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.