Poland vs Ukraine: Sour cherries — Area harvested

Poland
24,900 ha
in 2024
Ukraine
18,400 ha
in 2024
Poland rank
5th
Ukraine rank
7th

Sour cherries — Area harvested over time

  • Poland
  • Ukraine
10.0k20.0k30.0k40.0k198520042024

How they compare

Poland currently reports 24,900 ha against 18,400 ha in Ukraine, a difference of 6,500 ha.

That makes Poland's figure about 1.4 times Ukraine's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Ukraine ahead.

Poland ranks 5th and Ukraine ranks 7th of 40 countries.

Poland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Poland Ukraine Difference Ahead
1990s 34,568 ha 23,862 ha 10,706 ha Poland
2000s 37,547 ha 20,890 ha 16,657 ha Poland
2010s 31,112 ha 19,880 ha 11,232 ha Poland
2020s 25,260 ha 19,040 ha 6,220 ha Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sour cherries — area harvested, Poland or Ukraine?
Poland, at 24,900 ha against 18,400 ha in Ukraine as of 2024.
What is the difference in sour cherries — area harvested between Poland and Ukraine?
6,500 ha, with Poland ahead.
How many years of comparable data are there for Poland and Ukraine?
33 years are reported by both, from 1992 to 2024.
How do Poland and Ukraine rank globally for sour cherries — area harvested?
Poland ranks 5th and Ukraine ranks 7th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sour cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Ukraine: Sour cherries — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/sour-cherries-area-harvested/poland/ukraine/

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About this data

Indicator
Sour cherries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,301 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.