Bosnia and Herzegovina vs Bulgaria: Sour cherries — Area harvested
Sour cherries — Area harvested over time
- Bosnia and Herzegovina
- Bulgaria
How they compare
Bosnia and Herzegovina currently reports 1,202 ha against 1,000 ha in Bulgaria, a difference of 202 ha.
That makes Bosnia and Herzegovina's figure about 1.2 times Bulgaria's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Bulgaria ahead.
Bosnia and Herzegovina ranks 19th and Bulgaria ranks 20th of 40 countries.
Bulgaria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 761.25 ha | 3,179 ha | 2,418 ha | Bulgaria |
| 2000s | 843.3 ha | 2,074 ha | 1,231 ha | Bulgaria |
| 2010s | 887.3 ha | 1,300 ha | 412.3 ha | Bulgaria |
| 2020s | 977.4 ha | 1,064 ha | 86.6 ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — area harvested, Bosnia and Herzegovina or Bulgaria?
- Bosnia and Herzegovina, at 1,202 ha against 1,000 ha in Bulgaria as of 2024.
- What is the difference in sour cherries — area harvested between Bosnia and Herzegovina and Bulgaria?
- 202 ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Bulgaria?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Bulgaria rank globally for sour cherries — area harvested?
- Bosnia and Herzegovina ranks 19th and Bulgaria ranks 20th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.