South America vs Uganda: Sisal, raw — Yield

South America
957.2 kg/ha
in 2024
Uganda
1,819 kg/ha
in 2024
South America rank
3rd
Uganda rank
3rd

Sisal, raw — Yield over time

  • South America
  • Uganda
05001.0k1.5k2.0k196119922024

How they compare

Uganda currently reports 1,819 kg/ha against 957.2 kg/ha in South America, a difference of 861.8 kg/ha.

That makes Uganda's figure about 1.9 times South America's.

The two have swapped places 1 time across 27 shared years of data; in 1961 it was South America ahead.

South America ranks 3rd and Uganda ranks 3rd of 15 groups.

Across the 4 decades both report, South America averaged higher in 1 and Uganda in 3.

Head to head by decade

Decade South America Uganda Difference Ahead
1960s 684.08 kg/ha 430.51 kg/ha 253.56 kg/ha South America
2000s 924.65 kg/ha 1,665 kg/ha 740.5 kg/ha Uganda
2010s 864.79 kg/ha 1,869 kg/ha 1,005 kg/ha Uganda
2020s 946.78 kg/ha 1,839 kg/ha 892.64 kg/ha Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sisal, raw — yield, South America or Uganda?
Uganda, at 1,819 kg/ha against 957.2 kg/ha in South America as of 2024.
What is the difference in sisal, raw — yield between South America and Uganda?
861.8 kg/ha, with Uganda ahead.
How many years of comparable data are there for South America and Uganda?
27 years are reported by both, from 1961 to 2024.
How do South America and Uganda rank globally for sisal, raw — yield?
South America ranks 3rd and Uganda ranks 3rd of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sisal, raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South America vs Uganda: Sisal, raw — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/sisal-raw-yield/south-america/uganda/

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About this data

Indicator
Sisal, raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,721 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.