Sisal, raw — Yield in Uganda

Uganda: Sisal, raw — Yield was 1,819 kg/ha in 2024. ▲ Rising

Latest (2024)
1,819 kg/ha
Change on year
down 1.3%
World rank
4th
of 26 countries
All-time high
2,148 kg/ha
in 2016
All-time low
247.2 kg/ha
in 1967
Years of data
27
1961–2024

Sisal, raw — Yield in Uganda, 1961–2024

05001.0k1.5k2.0k1961199220241961: 470 kg/ha1962: 259 kg/ha1963: 415 kg/ha1964: 385 kg/ha1965: 304.5 kg/ha1966: 363.4 kg/ha1967: 247.2 kg/ha1968: 1.0k kg/ha2006: 1.7k kg/ha2007: 1.7k kg/ha2008: 1.7k kg/ha2009: 1.7k kg/ha2010: 1.7k kg/ha2011: 1.7k kg/ha2012: 1.7k kg/ha2013: 1.7k kg/ha2014: 1.8k kg/ha2015: 2.0k kg/ha2016: 2.1k kg/ha2017: 2.0k kg/ha2018: 2.0k kg/ha2019: 2.0k kg/ha2020: 1.8k kg/ha2021: 1.8k kg/ha2022: 1.9k kg/ha2023: 1.8k kg/ha2024: 1.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Uganda recorded 1,819 kg/ha for sisal, raw — yield in 2024.

Compared with earlier readings it is down 1.3% on the previous year and up 3.4% over ten years.

Over the whole period, sisal, raw — yield in Uganda peaked at 2,148 kg/ha in 2016 and was at its lowest, 247.2 kg/ha, in 1967.

That places Uganda 4th out of 26 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 27 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 430.51 kg/ha 247.2 kg/ha 1,000 kg/ha 8
2000s 1,665 kg/ha 1,663 kg/ha 1,667 kg/ha 4
2010s 1,869 kg/ha 1,668 kg/ha 2,148 kg/ha 10
2020s 1,839 kg/ha 1,816 kg/ha 1,886 kg/ha 5

Countries ranked near Uganda

  1. 1 China, mainland 5,392 kg/ha compare
  2. 2 China 5,390 kg/ha compare
  3. 3 Venezuela (Bolivarian Republic of) 1,948 kg/ha compare
  4. 5 China, Taiwan Province of 1,645 kg/ha compare
  5. 6 Madagascar 1,266 kg/ha compare
  6. 7 Indonesia 1,128 kg/ha compare

See the full ranking of 46 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is sisal, raw — yield in Uganda?
Sisal, raw — yield in Uganda was 1,819 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal, raw — yield recorded in Uganda?
The highest recorded value was 2,148 kg/ha in 2016.
What is the lowest sisal, raw — yield recorded in Uganda?
The lowest recorded value was 247.2 kg/ha in 1967.
How does Uganda rank for sisal, raw — yield?
Uganda ranks 4th out of 26 countries with data for 2024.
Is sisal, raw — yield rising or falling in Uganda?
Over the last ten years it is up 3.4%. The long-run trend across the full record is rising.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal, raw — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sisal, raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,721 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.