Cook Islands vs French Guiana: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Cook Islands
- French Guiana
How they compare
Cook Islands currently reports 518 An against 350 An in French Guiana, a difference of 168 An.
That makes Cook Islands's figure about 1.5 times French Guiana's.
The two have swapped places 2 times across 46 shared years of data; in 1961 it was French Guiana ahead.
Cook Islands ranks 243rd and French Guiana ranks 245th of 246 countries.
French Guiana has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Cook Islands | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 544.78 An | 921.11 An | 376.33 An | French Guiana |
| 1970s | 516 An | 1,042 An | 525.5 An | French Guiana |
| 1980s | 536 An | 1,380 An | 844.5 An | French Guiana |
| 1990s | 533.8 An | 2,111 An | 1,577 An | French Guiana |
| 2000s | 178.14 An | 1,619 An | 1,440 An | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Cook Islands or French Guiana?
- Cook Islands, at 518 An against 350 An in French Guiana as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Cook Islands and French Guiana?
- 168 An, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and French Guiana?
- 46 years are reported by both, from 1961 to 2006.
- How do Cook Islands and French Guiana rank globally for sheep and goat meat — producing animals/slaughtered?
- Cook Islands ranks 243rd and French Guiana ranks 245th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.