Democratic Republic of the Congo vs United Republic of Tanzania: Share of employment in agrifood systems out of total employment by

Democratic Republic of the Congo
51 %
in 2023
United Republic of Tanzania
63.2 %
in 2023
Democratic Republic of the Congo rank
4th
United Republic of Tanzania rank
2nd

Share of employment in agrifood systems out of total employment by over time

  • Democratic Republic of the Congo
  • United Republic of Tanzania
020406080200020112023

How they compare

United Republic of Tanzania currently reports 63.2 % against 51 % in Democratic Republic of the Congo, a difference of 12.2 %.

That makes United Republic of Tanzania's figure about 1.2 times Democratic Republic of the Congo's.

The two have swapped places 2 times across 24 shared years of data; in 2000 it was United Republic of Tanzania ahead.

Democratic Republic of the Congo ranks 4th and United Republic of Tanzania ranks 2nd of 14 countries.

Across the 3 decades both report, Democratic Republic of the Congo averaged higher in 1 and United Republic of Tanzania in 2.

Head to head by decade

Decade Democratic Republic of the Congo United Republic of Tanzania Difference Ahead
2000s 65.49 % 60.31 % 5.18 % Democratic Republic of the Congo
2010s 53.66 % 67.98 % 14.32 % United Republic of Tanzania
2020s 52.13 % 63.6 % 11.46 % United Republic of Tanzania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of employment in agrifood systems out of total employment by, Democratic Republic of the Congo or United Republic of Tanzania?
United Republic of Tanzania, at 63.2 % against 51 % in Democratic Republic of the Congo as of 2023.
What is the difference in share of employment in agrifood systems out of total employment by between Democratic Republic of the Congo and United Republic of Tanzania?
12.2 %, with United Republic of Tanzania ahead.
How many years of comparable data are there for Democratic Republic of the Congo and United Republic of Tanzania?
24 years are reported by both, from 2000 to 2023.
How do Democratic Republic of the Congo and United Republic of Tanzania rank globally for share of employment in agrifood systems out of total employment by?
Democratic Republic of the Congo ranks 4th and United Republic of Tanzania ranks 2nd of 14 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs United Republic of Tanzania: Share of employment in agrifood systems out of total employment by. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex-2/democratic-republic-of-the-congo/united-republic-of-tanzania/

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About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 4,229 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.