Georgia vs Portugal: Rye — Yield

Georgia
1,201 kg/ha
in 2024
Portugal
1,017 kg/ha
in 2024
Georgia rank
60th
Portugal rank
62nd

Rye — Yield over time

  • Georgia
  • Portugal
05001.0k1.5k2.0k196119922024

How they compare

Georgia currently reports 1,201 kg/ha against 1,017 kg/ha in Portugal, a difference of 184 kg/ha.

That makes Georgia's figure about 1.2 times Portugal's.

The two have swapped places 5 times across 31 shared years of data; in 1992 it was Portugal ahead.

Georgia ranks 60th and Portugal ranks 62nd of 69 countries.

Across the 4 decades both report, Georgia averaged higher in 3 and Portugal in 1.

Head to head by decade

Decade Georgia Portugal Difference Ahead
1990s 707.36 kg/ha 844.76 kg/ha 137.4 kg/ha Portugal
2000s 1,294 kg/ha 933.8 kg/ha 360.04 kg/ha Georgia
2010s 1,294 kg/ha 926.79 kg/ha 367.67 kg/ha Georgia
2020s 1,203 kg/ha 1,060 kg/ha 142.7 kg/ha Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — yield, Georgia or Portugal?
Georgia, at 1,201 kg/ha against 1,017 kg/ha in Portugal as of 2024.
What is the difference in rye — yield between Georgia and Portugal?
184 kg/ha, with Georgia ahead.
How many years of comparable data are there for Georgia and Portugal?
31 years are reported by both, from 1992 to 2024.
How do Georgia and Portugal rank globally for rye — yield?
Georgia ranks 60th and Portugal ranks 62nd of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.