Denmark vs Eastern Asia: Rye — Area harvested

Denmark
112,000 ha
in 2024
Eastern Asia
219,385 ha
in 2024
Denmark rank
10th
Eastern Asia rank
10th

Rye — Area harvested over time

  • Denmark
  • Eastern Asia
0500.0k1.0M1.5M2.0M196119922024

How they compare

Eastern Asia currently reports 219,385 ha against 112,000 ha in Denmark, a difference of 107,385 ha.

That makes Eastern Asia's figure about 2.0 times Denmark's.

Across all 64 years both countries report, Eastern Asia has been ahead every year.

Denmark ranks 10th and Eastern Asia ranks 10th of 70 countries.

Eastern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Denmark Eastern Asia Difference Ahead
1960s 90,345 ha 1.38 million ha 1.29 million ha Eastern Asia
1970s 58,143 ha 1.18 million ha 1.12 million ha Eastern Asia
1980s 92,064 ha 822,048 ha 729,984 ha Eastern Asia
1990s 85,198 ha 809,643 ha 724,445 ha Eastern Asia
2000s 38,507 ha 385,128 ha 346,621 ha Eastern Asia
2010s 94,010 ha 227,612 ha 133,602 ha Eastern Asia
2020s 110,640 ha 217,555 ha 106,915 ha Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — area harvested, Denmark or Eastern Asia?
Eastern Asia, at 219,385 ha against 112,000 ha in Denmark as of 2024.
What is the difference in rye — area harvested between Denmark and Eastern Asia?
107,385 ha, with Eastern Asia ahead.
How many years of comparable data are there for Denmark and Eastern Asia?
64 years are reported by both, from 1961 to 2024.
How do Denmark and Eastern Asia rank globally for rye — area harvested?
Denmark ranks 10th and Eastern Asia ranks 10th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Eastern Asia: Rye — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/rye-area-harvested/denmark/eastern-asia/

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About this data

Indicator
Rye — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.