Algeria vs Timor-Leste: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Algeria
- Timor-Leste
How they compare
Algeria currently reports 33,944 kg/ha against 3,095 kg/ha in Timor-Leste, a difference of 30,849 kg/ha.
That makes Algeria's figure about 11.0 times Timor-Leste's.
Across all 64 years both countries report, Algeria has been ahead every year.
Algeria ranks 19th and Timor-Leste ranks 20th of 191 countries.
Algeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,797 kg/ha | 3,644 kg/ha | 4,153 kg/ha | Algeria |
| 1970s | 6,460 kg/ha | 3,831 kg/ha | 2,629 kg/ha | Algeria |
| 1980s | 7,741 kg/ha | 4,267 kg/ha | 3,474 kg/ha | Algeria |
| 1990s | 12,101 kg/ha | 4,263 kg/ha | 7,838 kg/ha | Algeria |
| 2000s | 20,266 kg/ha | 3,983 kg/ha | 16,283 kg/ha | Algeria |
| 2010s | 30,091 kg/ha | 3,292 kg/ha | 26,799 kg/ha | Algeria |
| 2020s | 32,730 kg/ha | 3,057 kg/ha | 29,673 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Algeria or Timor-Leste?
- Algeria, at 33,944 kg/ha against 3,095 kg/ha in Timor-Leste as of 2024.
- What is the difference in roots and tubers, total — yield between Algeria and Timor-Leste?
- 30,849 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Timor-Leste?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Timor-Leste rank globally for roots and tubers, total — yield?
- Algeria ranks 19th and Timor-Leste ranks 20th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.