Haiti vs Papua New Guinea: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Haiti
- Papua New Guinea
How they compare
Papua New Guinea currently reports 241,835 ha against 230,423 ha in Haiti, a difference of 11,412 ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Papua New Guinea ahead.
Haiti ranks 40th and Papua New Guinea ranks 37th of 191 countries.
Across the 7 decades both report, Haiti averaged higher in 5 and Papua New Guinea in 2.
Head to head by decade
| Decade | Haiti | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 120,447 ha | 121,869 ha | 1,422 ha | Papua New Guinea |
| 1970s | 156,752 ha | 147,736 ha | 9,016 ha | Haiti |
| 1980s | 195,486 ha | 165,903 ha | 29,583 ha | Haiti |
| 1990s | 201,666 ha | 172,937 ha | 28,730 ha | Haiti |
| 2000s | 210,201 ha | 198,302 ha | 11,900 ha | Haiti |
| 2010s | 251,000 ha | 228,563 ha | 22,437 ha | Haiti |
| 2020s | 222,083 ha | 242,531 ha | 20,448 ha | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Haiti or Papua New Guinea?
- Papua New Guinea, at 241,835 ha against 230,423 ha in Haiti as of 2024.
- What is the difference in roots and tubers, total — area harvested between Haiti and Papua New Guinea?
- 11,412 ha, with Papua New Guinea ahead.
- How many years of comparable data are there for Haiti and Papua New Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Papua New Guinea rank globally for roots and tubers, total — area harvested?
- Haiti ranks 40th and Papua New Guinea ranks 37th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.