Cameroon vs Türkiye: Roots and Tubers, Total — Area harvested

Cameroon
931,286 ha
in 2024
Türkiye
195,767 ha
in 2024
Cameroon rank
14th
Türkiye rank
11th

Roots and Tubers, Total — Area harvested over time

  • Cameroon
  • Türkiye
200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Cameroon currently reports 931,286 ha against 195,767 ha in Türkiye, a difference of 735,519 ha.

That makes Cameroon's figure about 4.8 times Türkiye's.

Across all 64 years both countries report, Cameroon has been ahead every year.

Cameroon ranks 14th and Türkiye ranks 11th of 191 countries.

Cameroon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cameroon Türkiye Difference Ahead
1960s 358,369 ha 146,710 ha 211,659 ha Cameroon
1970s 453,630 ha 175,817 ha 277,813 ha Cameroon
1980s 318,590 ha 189,779 ha 128,811 ha Cameroon
1990s 362,036 ha 201,157 ha 160,879 ha Cameroon
2000s 545,190 ha 172,600 ha 372,590 ha Cameroon
2010s 706,828 ha 142,254 ha 564,574 ha Cameroon
2020s 897,282 ha 154,449 ha 742,834 ha Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — area harvested, Cameroon or Türkiye?
Cameroon, at 931,286 ha against 195,767 ha in Türkiye as of 2024.
What is the difference in roots and tubers, total — area harvested between Cameroon and Türkiye?
735,519 ha, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Türkiye rank globally for roots and tubers, total — area harvested?
Cameroon ranks 14th and Türkiye ranks 11th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Türkiye: Roots and Tubers, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-area-harvested/cameroon/turkiye-2/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.