Chile vs Thailand: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Chile
- Thailand
How they compare
Thailand currently reports 4,601 kg/An against 4,209 kg/An in Chile, a difference of 392 kg/An.
That makes Thailand's figure about 1.1 times Chile's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 56th and Thailand ranks 55th of 240 countries.
Across the 7 decades both report, Chile averaged higher in 2 and Thailand in 5.
Head to head by decade
| Decade | Chile | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,625 kg/An | 1,114 kg/An | 511.11 kg/An | Chile |
| 1970s | 1,334 kg/An | 1,873 kg/An | 538.8 kg/An | Thailand |
| 1980s | 1,600 kg/An | 2,399 kg/An | 798.5 kg/An | Thailand |
| 1990s | 1,436 kg/An | 2,922 kg/An | 1,486 kg/An | Thailand |
| 2000s | 3,468 kg/An | 2,880 kg/An | 588.8 kg/An | Chile |
| 2010s | 4,465 kg/An | 4,740 kg/An | 275 kg/An | Thailand |
| 2020s | 4,210 kg/An | 4,653 kg/An | 443 kg/An | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Chile or Thailand?
- Thailand, at 4,601 kg/An against 4,209 kg/An in Chile as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Chile and Thailand?
- 392 kg/An, with Thailand ahead.
- How many years of comparable data are there for Chile and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Thailand rank globally for raw milk of cattle — yield/carcass weight?
- Chile ranks 56th and Thailand ranks 55th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.