Gabon vs Lithuania: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Gabon
- Lithuania
How they compare
Gabon currently reports 181.17 t against 151.53 t in Lithuania, a difference of 29.64 t.
That makes Gabon's figure about 1.2 times Lithuania's.
The two have swapped places 1 time across 26 shared years of data; in 1992 it was Lithuania ahead.
Gabon ranks 156th and Lithuania ranks 159th of 234 countries.
Gabon has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Gabon | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 140.44 t | 134.01 t | 6.44 t | Gabon |
| 2000s | 156.39 t | 37.28 t | 119.11 t | Gabon |
| 2010s | 167.92 t | 81.2 t | 86.72 t | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Gabon or Lithuania?
- Gabon, at 181.17 t against 151.53 t in Lithuania as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — production between Gabon and Lithuania?
- 29.64 t, with Gabon ahead.
- How many years of comparable data are there for Gabon and Lithuania?
- 26 years are reported by both, from 1992 to 2017.
- How do Gabon and Lithuania rank globally for raw hides and skins of sheep or lambs — production?
- Gabon ranks 156th and Lithuania ranks 159th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.