Belarus vs Poland: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Belarus
- Poland
How they compare
Belarus currently reports 225 t against 220 t in Poland, a difference of 5 t.
The two have swapped places 5 times across 26 shared years of data; in 1992 it was Poland ahead.
Belarus ranks 149th and Poland ranks 151st of 234 countries.
Across the 3 decades both report, Belarus averaged higher in 2 and Poland in 1.
Head to head by decade
| Decade | Belarus | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,034 t | 1,983 t | 948.68 t | Poland |
| 2000s | 420 t | 327.56 t | 92.44 t | Belarus |
| 2010s | 312.5 t | 232.22 t | 80.28 t | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Belarus or Poland?
- Belarus, at 225 t against 220 t in Poland as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — production between Belarus and Poland?
- 5 t, with Belarus ahead.
- How many years of comparable data are there for Belarus and Poland?
- 26 years are reported by both, from 1992 to 2017.
- How do Belarus and Poland rank globally for raw hides and skins of sheep or lambs — production?
- Belarus ranks 149th and Poland ranks 151st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.