Czechoslovakia vs Republic of Korea: Raw hides and skins of cattle — Yield/Carcass Weight (cattle)
Raw hides and skins of cattle — Yield/Carcass Weight (cattle) over time
- Czechoslovakia
- Republic of Korea
How they compare
Czechoslovakia currently reports 39 kg/An against 39 kg/An in Republic of Korea, a difference of 0 kg/An.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Czechoslovakia ranks 26th and Republic of Korea ranks 26th of 250 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31 kg/An | 16.89 kg/An | 14.11 kg/An | Czechoslovakia |
| 1970s | 32.9 kg/An | 20.5 kg/An | 12.4 kg/An | Czechoslovakia |
| 1980s | 33.7 kg/An | 25.4 kg/An | 8.3 kg/An | Czechoslovakia |
| 1990s | 37.67 kg/An | 31.33 kg/An | 6.33 kg/An | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — yield/carcass weight, Czechoslovakia or Republic of Korea?
- Czechoslovakia, at 39 kg/An against 39 kg/An in Republic of Korea as of 1992.
- What is the difference in raw hides and skins of cattle — yield/carcass weight between Czechoslovakia and Republic of Korea?
- 0 kg/An, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Republic of Korea?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Republic of Korea rank globally for raw hides and skins of cattle — yield/carcass weight?
- Czechoslovakia ranks 26th and Republic of Korea ranks 26th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.