French Guiana vs Grenada: Raw hides and skins of cattle — Production
Raw hides and skins of cattle — Production over time
- French Guiana
- Grenada
How they compare
French Guiana currently reports 41 t against 28.43 t in Grenada, a difference of 12.57 t.
That makes French Guiana's figure about 1.4 times Grenada's.
The two have swapped places 6 times across 46 shared years of data; in 1961 it was French Guiana ahead.
French Guiana ranks 231st and Grenada ranks 234th of 250 countries.
French Guiana has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | French Guiana | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 57.51 t | 43.97 t | 13.54 t | French Guiana |
| 1970s | 38.21 t | 35.46 t | 2.76 t | French Guiana |
| 1980s | 67.94 t | 19.55 t | 48.39 t | French Guiana |
| 1990s | 56.18 t | 21.71 t | 34.48 t | French Guiana |
| 2000s | 39.71 t | 18.62 t | 21.09 t | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — production, French Guiana or Grenada?
- French Guiana, at 41 t against 28.43 t in Grenada as of 2006.
- What is the difference in raw hides and skins of cattle — production between French Guiana and Grenada?
- 12.57 t, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Grenada?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Grenada rank globally for raw hides and skins of cattle — production?
- French Guiana ranks 231st and Grenada ranks 234th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.