Cameroon vs Papua New Guinea: Pumpkins, squash and gourds — Yield

Cameroon
1,170 kg/ha
in 2024
Papua New Guinea
1,806 kg/ha
in 2024
Cameroon rank
119th
Papua New Guinea rank
117th

Pumpkins, squash and gourds — Yield over time

  • Cameroon
  • Papua New Guinea
02.0k4.0k6.0k196119922024

How they compare

Papua New Guinea currently reports 1,806 kg/ha against 1,170 kg/ha in Cameroon, a difference of 636 kg/ha.

That makes Papua New Guinea's figure about 1.5 times Cameroon's.

Across all 35 years both countries report, Papua New Guinea has been ahead every year.

Cameroon ranks 119th and Papua New Guinea ranks 117th of 120 countries.

Papua New Guinea has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cameroon Papua New Guinea Difference Ahead
1990s 1,140 kg/ha 1,934 kg/ha 793.75 kg/ha Papua New Guinea
2000s 1,172 kg/ha 1,933 kg/ha 760.96 kg/ha Papua New Guinea
2010s 1,168 kg/ha 1,783 kg/ha 614.79 kg/ha Papua New Guinea
2020s 1,170 kg/ha 1,795 kg/ha 625.78 kg/ha Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — yield, Cameroon or Papua New Guinea?
Papua New Guinea, at 1,806 kg/ha against 1,170 kg/ha in Cameroon as of 2024.
What is the difference in pumpkins, squash and gourds — yield between Cameroon and Papua New Guinea?
636 kg/ha, with Papua New Guinea ahead.
How many years of comparable data are there for Cameroon and Papua New Guinea?
35 years are reported by both, from 1990 to 2024.
How do Cameroon and Papua New Guinea rank globally for pumpkins, squash and gourds — yield?
Cameroon ranks 119th and Papua New Guinea ranks 117th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Papua New Guinea: Pumpkins, squash and gourds — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-yield/cameroon/papua-new-guinea/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.