Cabo Verde vs Net Food Importing Developing Countries (NFIDCs): Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Cabo Verde
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Cabo Verde currently reports 13,052 kg/ha against 11,506 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 1,546 kg/ha.
That makes Cabo Verde's figure about 1.1 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 2 times across 38 shared years of data; in 1987 it was Cabo Verde ahead.
Cabo Verde ranks 19th and Net Food Importing Developing Countries (NFIDCs) ranks 20th of 29 countries.
Across the 5 decades both report, Cabo Verde averaged higher in 4 and Net Food Importing Developing Countries (NFIDCs) in 1.
Head to head by decade
| Decade | Cabo Verde | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 14,848 kg/ha | 10,670 kg/ha | 4,178 kg/ha | Cabo Verde |
| 1990s | 14,881 kg/ha | 10,011 kg/ha | 4,870 kg/ha | Cabo Verde |
| 2000s | 9,879 kg/ha | 9,684 kg/ha | 195.35 kg/ha | Cabo Verde |
| 2010s | 6,421 kg/ha | 9,873 kg/ha | 3,452 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 12,850 kg/ha | 11,235 kg/ha | 1,615 kg/ha | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Cabo Verde or Net Food Importing Developing Countries (NFIDCs)?
- Cabo Verde, at 13,052 kg/ha against 11,506 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Cabo Verde and Net Food Importing Developing Countries (NFIDCs)?
- 1,546 kg/ha, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Net Food Importing Developing Countries (NFIDCs)?
- 38 years are reported by both, from 1987 to 2024.
- How do Cabo Verde and Net Food Importing Developing Countries (NFIDCs) rank globally for pumpkins, squash and gourds — yield?
- Cabo Verde ranks 19th and Net Food Importing Developing Countries (NFIDCs) ranks 20th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.