Bulgaria vs Colombia: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Bulgaria
- Colombia
How they compare
Bulgaria currently reports 10,473 kg/ha against 10,142 kg/ha in Colombia, a difference of 331 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 110th and Colombia ranks 112th of 156 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Colombia in 1.
Head to head by decade
| Decade | Bulgaria | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35,502 kg/ha | 14,661 kg/ha | 20,841 kg/ha | Bulgaria |
| 1970s | 32,010 kg/ha | 13,997 kg/ha | 18,013 kg/ha | Bulgaria |
| 1980s | 20,845 kg/ha | 11,880 kg/ha | 8,964 kg/ha | Bulgaria |
| 1990s | 13,181 kg/ha | 11,663 kg/ha | 1,518 kg/ha | Bulgaria |
| 2000s | 12,708 kg/ha | 14,128 kg/ha | 1,420 kg/ha | Colombia |
| 2010s | 13,577 kg/ha | 12,635 kg/ha | 942.47 kg/ha | Bulgaria |
| 2020s | 11,797 kg/ha | 10,853 kg/ha | 943.7 kg/ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Bulgaria or Colombia?
- Bulgaria, at 10,473 kg/ha against 10,142 kg/ha in Colombia as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Bulgaria and Colombia?
- 331 kg/ha, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Colombia rank globally for pumpkins, squash and gourds — yield?
- Bulgaria ranks 110th and Colombia ranks 112th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.