Argentina vs Mali: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Argentina
- Mali
How they compare
Argentina currently reports 14,960 kg/ha against 14,584 kg/ha in Mali, a difference of 376 kg/ha.
The two have swapped places 4 times across 34 shared years of data; in 1991 it was Argentina ahead.
Argentina ranks 83rd and Mali ranks 85th of 156 countries.
Across the 4 decades both report, Argentina averaged higher in 3 and Mali in 1.
Head to head by decade
| Decade | Argentina | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,840 kg/ha | 8,231 kg/ha | 4,609 kg/ha | Argentina |
| 2000s | 15,143 kg/ha | 9,222 kg/ha | 5,922 kg/ha | Argentina |
| 2010s | 14,742 kg/ha | 14,113 kg/ha | 628.61 kg/ha | Argentina |
| 2020s | 15,028 kg/ha | 15,880 kg/ha | 851.98 kg/ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Argentina or Mali?
- Argentina, at 14,960 kg/ha against 14,584 kg/ha in Mali as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Argentina and Mali?
- 376 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Mali?
- 34 years are reported by both, from 1991 to 2024.
- How do Argentina and Mali rank globally for pumpkins, squash and gourds — yield?
- Argentina ranks 83rd and Mali ranks 85th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.