Austria vs Poland: Pulses, Total — Yield
Pulses, Total — Yield over time
- Austria
- Poland
How they compare
Poland currently reports 2,187 kg/ha against 2,118 kg/ha in Austria, a difference of 69 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 41st and Poland ranks 40th of 223 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,323 kg/ha | 1,174 kg/ha | 1,149 kg/ha | Austria |
| 1970s | 2,537 kg/ha | 1,287 kg/ha | 1,250 kg/ha | Austria |
| 1980s | 3,301 kg/ha | 1,458 kg/ha | 1,842 kg/ha | Austria |
| 1990s | 3,036 kg/ha | 1,954 kg/ha | 1,082 kg/ha | Austria |
| 2000s | 2,441 kg/ha | 2,117 kg/ha | 324.35 kg/ha | Austria |
| 2010s | 2,333 kg/ha | 2,014 kg/ha | 318.62 kg/ha | Austria |
| 2020s | 2,234 kg/ha | 2,086 kg/ha | 148.2 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Austria or Poland?
- Poland, at 2,187 kg/ha against 2,118 kg/ha in Austria as of 2024.
- What is the difference in pulses, total — yield between Austria and Poland?
- 69 kg/ha, with Poland ahead.
- How many years of comparable data are there for Austria and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Poland rank globally for pulses, total — yield?
- Austria ranks 41st and Poland ranks 40th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.