Guadeloupe vs Puerto Rico: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Guadeloupe
- Puerto Rico
How they compare
Puerto Rico currently reports 95 ha against 80 ha in Guadeloupe, a difference of 15 ha.
That makes Puerto Rico's figure about 1.2 times Guadeloupe's.
Across all 46 years both countries report, Puerto Rico has been ahead every year.
Guadeloupe ranks 217th and Puerto Rico ranks 216th of 223 countries.
Puerto Rico has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guadeloupe | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 9,289 ha | 9,289 ha | Puerto Rico |
| 1970s | 359 ha | 5,335 ha | 4,976 ha | Puerto Rico |
| 1980s | 286 ha | 5,090 ha | 4,804 ha | Puerto Rico |
| 1990s | 144.3 ha | 1,644 ha | 1,500 ha | Puerto Rico |
| 2000s | 59.71 ha | 253 ha | 193.29 ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Guadeloupe or Puerto Rico?
- Puerto Rico, at 95 ha against 80 ha in Guadeloupe as of 2024.
- What is the difference in pulses, total — area harvested between Guadeloupe and Puerto Rico?
- 15 ha, with Puerto Rico ahead.
- How many years of comparable data are there for Guadeloupe and Puerto Rico?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Puerto Rico rank globally for pulses, total — area harvested?
- Guadeloupe ranks 217th and Puerto Rico ranks 216th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.