Guadeloupe vs Puerto Rico: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Guadeloupe
- Puerto Rico
How they compare
Puerto Rico currently reports 95 ha against 80 ha in Guadeloupe, a difference of 15 ha.
That makes Puerto Rico's figure about 1.2 times Guadeloupe's.
Across all 46 years both countries report, Puerto Rico has been ahead every year.
Guadeloupe ranks 165th and Puerto Rico ranks 164th of 169 countries.
Puerto Rico has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guadeloupe | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 9,289 ha | 9,289 ha | Puerto Rico |
| 1970s | 359 ha | 5,335 ha | 4,976 ha | Puerto Rico |
| 1980s | 286 ha | 5,090 ha | 4,804 ha | Puerto Rico |
| 1990s | 144.3 ha | 1,644 ha | 1,500 ha | Puerto Rico |
| 2000s | 59.71 ha | 253 ha | 193.29 ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Guadeloupe or Puerto Rico?
- Puerto Rico, at 95 ha against 80 ha in Guadeloupe as of 2024.
- What is the difference in pulses, total — area harvested between Guadeloupe and Puerto Rico?
- 15 ha, with Puerto Rico ahead.
- How many years of comparable data are there for Guadeloupe and Puerto Rico?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Puerto Rico rank globally for pulses, total — area harvested?
- Guadeloupe ranks 165th and Puerto Rico ranks 164th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.