Georgia vs Netherlands (Kingdom of the): Pulses, Total — Area harvested

Georgia
3,483 ha
in 2024
Netherlands (Kingdom of the)
2,800 ha
in 2024
Georgia rank
136th
Netherlands (Kingdom of the) rank
138th

Pulses, Total — Area harvested over time

  • Georgia
  • Netherlands (Kingdom of the)
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Georgia currently reports 3,483 ha against 2,800 ha in Netherlands (Kingdom of the), a difference of 683 ha.

That makes Georgia's figure about 1.2 times Netherlands (Kingdom of the)'s.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 136th and Netherlands (Kingdom of the) ranks 138th of 169 countries.

Georgia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Georgia Netherlands (Kingdom of the) Difference Ahead
1990s 11,002 ha 4,984 ha 6,018 ha Georgia
2000s 9,071 ha 3,528 ha 5,543 ha Georgia
2010s 6,237 ha 2,525 ha 3,712 ha Georgia
2020s 3,323 ha 2,994 ha 328.8 ha Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — area harvested, Georgia or Netherlands (Kingdom of the)?
Georgia, at 3,483 ha against 2,800 ha in Netherlands (Kingdom of the) as of 2024.
What is the difference in pulses, total — area harvested between Georgia and Netherlands (Kingdom of the)?
683 ha, with Georgia ahead.
How many years of comparable data are there for Georgia and Netherlands (Kingdom of the)?
33 years are reported by both, from 1992 to 2024.
How do Georgia and Netherlands (Kingdom of the) rank globally for pulses, total — area harvested?
Georgia ranks 136th and Netherlands (Kingdom of the) ranks 138th of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Netherlands (Kingdom of the): Pulses, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/compare/pulses-total-area-harvested/georgia/netherlands-kingdom-of-the/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.