Pulses, Total — Area harvested in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Pulses, Total — Area harvested was 2,800 ha in 2024. ◆ Volatile
Pulses, Total — Area harvested in Netherlands (Kingdom of the), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for pulses, total — area harvested in Netherlands (Kingdom of the) is 2,800 ha, measured in 2024.
The figure is up 65.7% on the previous year and down 4.1% over ten years.
Over the whole period, pulses, total — area harvested in Netherlands (Kingdom of the) peaked at 47,383 ha in 1987 and was at its lowest, 1,676 ha, in 2016.
Netherlands (Kingdom of the) ranks 185th of 223 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pulses, Total — Area harvested in Netherlands (Kingdom of the), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 29,404 ha | — |
| 1962 | 20,121 ha | -31.6% |
| 1963 | 23,824 ha | +18.4% |
| 1964 | 24,604 ha | +3.3% |
| 1965 | 20,337 ha | -17.3% |
| 1966 | 18,408 ha | -9.5% |
| 1967 | 16,165 ha | -12.2% |
| 1968 | 13,981 ha | -13.5% |
| 1969 | 15,340 ha | +9.7% |
| 1970 | 16,861 ha | +9.9% |
| 1971 | 12,978 ha | -23.0% |
| 1972 | 9,321 ha | -28.2% |
| 1973 | 8,661 ha | -7.1% |
| 1974 | 11,862 ha | +37.0% |
| 1975 | 11,873 ha | +0.1% |
| 1976 | 9,545 ha | -19.6% |
| 1977 | 7,625 ha | -20.1% |
| 1978 | 9,132 ha | +19.8% |
| 1979 | 7,770 ha | -14.9% |
| 1980 | 7,449 ha | -4.1% |
| 1981 | 7,239 ha | -2.8% |
| 1982 | 10,051 ha | +38.8% |
| 1983 | 12,021 ha | +19.6% |
| 1984 | 16,040 ha | +33.4% |
| 1985 | 24,950 ha | +55.5% |
| 1986 | 31,548 ha | +26.4% |
| 1987 | 47,383 ha | +50.2% |
| 1988 | 43,700 ha | -7.8% |
| 1989 | 27,000 ha | -38.2% |
| 1990 | 16,200 ha | -40.0% |
| 1991 | 10,000 ha | -38.3% |
| 1992 | 8,000 ha | -20.0% |
| 1993 | 5,500 ha | -31.2% |
| 1994 | 5,100 ha | -7.3% |
| 1995 | 3,900 ha | -23.5% |
| 1996 | 5,289 ha | +35.6% |
| 1997 | 4,200 ha | -20.6% |
| 1998 | 3,831 ha | -8.8% |
| 1999 | 4,048 ha | +5.7% |
| 2000 | 3,000 ha | -25.9% |
| 2001 | 3,700 ha | +23.3% |
| 2002 | 3,338 ha | -9.8% |
| 2003 | 5,575 ha | +67.0% |
| 2004 | 5,501 ha | -1.3% |
| 2005 | 3,861 ha | -29.8% |
| 2006 | 2,708 ha | -29.9% |
| 2007 | 2,300 ha | -15.1% |
| 2008 | 2,114 ha | -8.1% |
| 2009 | 3,188 ha | +50.8% |
| 2010 | 3,520 ha | +10.4% |
| 2011 | 2,263 ha | -35.7% |
| 2012 | 2,629 ha | +16.2% |
| 2013 | 2,751 ha | +4.6% |
| 2014 | 2,919 ha | +6.1% |
| 2015 | 2,424 ha | -17.0% |
| 2016 | 1,676 ha | -30.9% |
| 2017 | 2,196 ha | +31.0% |
| 2018 | 2,070 ha | -5.7% |
| 2019 | 2,800 ha | +35.3% |
| 2020 | 3,450 ha | +23.2% |
| 2021 | 3,830 ha | +11.0% |
| 2022 | 3,200 ha | -16.4% |
| 2023 | 1,690 ha | -47.2% |
| 2024 | 2,800 ha | +65.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,243 ha | 13,981 ha | 29,404 ha | 9 |
| 1970s | 10,563 ha | 7,625 ha | 16,861 ha | 10 |
| 1980s | 22,738 ha | 7,239 ha | 47,383 ha | 10 |
| 1990s | 6,607 ha | 3,831 ha | 16,200 ha | 10 |
| 2000s | 3,528 ha | 2,114 ha | 5,575 ha | 10 |
| 2010s | 2,525 ha | 1,676 ha | 3,520 ha | 10 |
| 2020s | 2,994 ha | 1,690 ha | 3,830 ha | 5 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.4687 % change on previous year (2017)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 37.89 % change on previous year (2017)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -7.13 % change on previous year (2017)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.45 % change on previous year (2017)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.66 % change on previous year (2017)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -1.71 % change on previous year (2017)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 22.78 % change on previous year (2017)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.4306 % change on previous year (2017)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 13.12 % change on previous year (2017)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -0.1881 % change on previous year (2017)
Frequently asked questions
- What is pulses, total — area harvested in Netherlands (Kingdom of the)?
- Pulses, total — area harvested in Netherlands (Kingdom of the) was 2,800 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — area harvested recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 47,383 ha in 1987.
- What is the lowest pulses, total — area harvested recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 1,676 ha in 2016.
- How does Netherlands (Kingdom of the) rank for pulses, total — area harvested?
- Netherlands (Kingdom of the) ranks 185th out of 223 countries with data for 2024.
- Is pulses, total — area harvested rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 4.1%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.