Côte d'Ivoire vs Mali: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Côte d'Ivoire
- Mali
How they compare
Mali currently reports 697,609 ha against 65,444 ha in Côte d'Ivoire, a difference of 632,165 ha.
That makes Mali's figure about 10.7 times Côte d'Ivoire's.
Across all 64 years both countries report, Mali has been ahead every year.
Côte d'Ivoire ranks 28th and Mali ranks 27th of 29 groups.
Mali has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,178 ha | 110,611 ha | 95,433 ha | Mali |
| 1970s | 11,940 ha | 111,255 ha | 99,315 ha | Mali |
| 1980s | 12,000 ha | 165,200 ha | 153,200 ha | Mali |
| 1990s | 15,100 ha | 329,799 ha | 314,699 ha | Mali |
| 2000s | 43,378 ha | 307,938 ha | 264,561 ha | Mali |
| 2010s | 62,453 ha | 615,853 ha | 553,400 ha | Mali |
| 2020s | 65,475 ha | 719,560 ha | 654,085 ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Côte d'Ivoire or Mali?
- Mali, at 697,609 ha against 65,444 ha in Côte d'Ivoire as of 2024.
- What is the difference in pulses, total — area harvested between Côte d'Ivoire and Mali?
- 632,165 ha, with Mali ahead.
- How many years of comparable data are there for Côte d'Ivoire and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Mali rank globally for pulses, total — area harvested?
- Côte d'Ivoire ranks 28th and Mali ranks 27th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.