Western Europe vs Yugoslav SFR: Potatoes — Area harvested
Potatoes — Area harvested over time
- Western Europe
- Yugoslav SFR
How they compare
Western Europe currently reports 786,195 ha against 284,512 ha in Yugoslav SFR, a difference of 501,683 ha.
That makes Western Europe's figure about 2.8 times Yugoslav SFR's.
Across all 31 years both countries report, Western Europe has been ahead every year.
Western Europe ranks 16th and Yugoslav SFR ranks 15th of 30 groups.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Western Europe | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.52 million ha | 333,613 ha | 2.19 million ha | Western Europe |
| 1970s | 1.68 million ha | 313,799 ha | 1.36 million ha | Western Europe |
| 1980s | 1.21 million ha | 282,173 ha | 923,655 ha | Western Europe |
| 1990s | 895,500 ha | 288,640 ha | 606,860 ha | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Western Europe or Yugoslav SFR?
- Western Europe, at 786,195 ha against 284,512 ha in Yugoslav SFR as of 2024.
- What is the difference in potatoes — area harvested between Western Europe and Yugoslav SFR?
- 501,683 ha, with Western Europe ahead.
- How many years of comparable data are there for Western Europe and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Western Europe and Yugoslav SFR rank globally for potatoes — area harvested?
- Western Europe ranks 16th and Yugoslav SFR ranks 15th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.