Belgium vs Cabo Verde: Potatoes — Area harvested
Potatoes — Area harvested over time
- Belgium
- Cabo Verde
How they compare
Belgium currently reports 100,470 ha against 195 ha in Cabo Verde, a difference of 100,275 ha.
That makes Belgium's figure about 515.2 times Cabo Verde's.
Across all 25 years both countries report, Belgium has been ahead every year.
Belgium ranks 30th and Cabo Verde ranks 28th of 153 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 65,350 ha | 220.6 ha | 65,130 ha | Belgium |
| 2010s | 83,730 ha | 340.2 ha | 83,390 ha | Belgium |
| 2020s | 95,074 ha | 173 ha | 94,901 ha | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Belgium or Cabo Verde?
- Belgium, at 100,470 ha against 195 ha in Cabo Verde as of 2024.
- What is the difference in potatoes — area harvested between Belgium and Cabo Verde?
- 100,275 ha, with Belgium ahead.
- How many years of comparable data are there for Belgium and Cabo Verde?
- 25 years are reported by both, from 2000 to 2024.
- How do Belgium and Cabo Verde rank globally for potatoes — area harvested?
- Belgium ranks 30th and Cabo Verde ranks 28th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.