Potatoes — Area harvested in Belgium

Belgium: Potatoes — Area harvested was 100,470 ha in 2024. ▲ Rising

Latest (2024)
100,470 ha
Change on year
up 5.0%
World rank
30th
of 153 countries
All-time high
100,470 ha
in 2024
All-time low
59,299 ha
in 2003
Years of data
25
2000–2024

Potatoes — Area harvested in Belgium, 2000–2024

025.0k50.0k75.0k100.0k2000201220242000: 65.8k ha2001: 62.2k ha2002: 61.7k ha2003: 59.3k ha2004: 66.7k ha2005: 65.0k ha2006: 67.3k ha2007: 67.9k ha2008: 63.9k ha2009: 73.7k ha2010: 81.8k ha2011: 82.3k ha2012: 64.5k ha2013: 75.4k ha2014: 81.1k ha2015: 78.6k ha2016: 89.2k ha2017: 92.9k ha2018: 93.3k ha2019: 98.2k ha2020: 97.3k ha2021: 89.9k ha2022: 91.9k ha2023: 95.7k ha2024: 100.5k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for potatoes — area harvested in Belgium is 100,470 ha, measured in 2024. That is the highest value across all 25 years on record.

Compared with earlier readings it is up 5.0% on the previous year and up 23.9% over ten years.

Over the whole period, potatoes — area harvested in Belgium peaked at 100,470 ha in 2024 and was at its lowest, 59,299 ha, in 2003.

That places Belgium 30th out of 153 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Potatoes — Area harvested in Belgium, year by year

Annual values for Potatoes — Area harvested in Belgium, 2000 to 2024.
Year ha Change
2000 65,800 ha —
2001 62,200 ha -5.5%
2002 61,700 ha -0.8%
2003 59,299 ha -3.9%
2004 66,734 ha +12.5%
2005 64,953 ha -2.7%
2006 67,267 ha +3.6%
2007 67,942 ha +1.0%
2008 63,884 ha -6.0%
2009 73,724 ha +15.4%
2010 81,760 ha +10.9%
2011 82,341 ha +0.7%
2012 64,500 ha -21.7%
2013 75,400 ha +16.9%
2014 81,121 ha +7.6%
2015 78,640 ha -3.1%
2016 89,164 ha +13.4%
2017 92,855 ha +4.1%
2018 93,330 ha +0.5%
2019 98,190 ha +5.2%
2020 97,340 ha -0.9%
2021 89,920 ha -7.6%
2022 91,940 ha +2.2%
2023 95,700 ha +4.1%
2024 100,470 ha +5.0%

Belgium compared with similar countries

  • Belgium's 100,470 ha is above the median for high income countries, which is 9,829 ha, 10.2× the median. (48 countries reporting)
  • Belgium's 100,470 ha is above the median for Europe & Central Asia, which is 17,594 ha, 5.7× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 65,350 ha 59,299 ha 73,724 ha 10
2010s 83,730 ha 64,500 ha 98,190 ha 10
2020s 95,074 ha 89,920 ha 100,470 ha 5

Countries ranked near Belgium

  1. 27 United Kingdom of Great Britain and Northern Ireland 118,407 ha compare
  2. 27 Caribbean 12,358 ha compare
  3. 28 Cabo Verde 195 ha compare
  4. 28 Colombia 109,791 ha compare
  5. 29 Côte d'Ivoire 0 ha
  6. 29 Rwanda 104,518 ha compare
  7. 31 Serbia and Montenegro 95,347 ha compare
  8. 32 Malawi 75,977 ha compare
  9. 33 Romania 75,940 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is potatoes — area harvested in Belgium?
Potatoes — area harvested in Belgium was 100,470 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in Belgium?
The highest recorded value was 100,470 ha in 2024.
What is the lowest potatoes — area harvested recorded in Belgium?
The lowest recorded value was 59,299 ha in 2003.
How does Belgium rank for potatoes — area harvested?
Belgium ranks 30th out of 153 countries with data for 2024.
Is potatoes — area harvested rising or falling in Belgium?
Over the last ten years it is up 23.9%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

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Potatoes — Area harvested in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/potatoes-area-harvested/belgium/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.