Madagascar vs Trinidad and Tobago: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Madagascar
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 8,199 kg/ha against 7,838 kg/ha in Madagascar, a difference of 361 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.
Madagascar ranks 57th and Trinidad and Tobago ranks 55th of 73 countries.
Across the 7 decades both report, Madagascar averaged higher in 3 and Trinidad and Tobago in 4.
Head to head by decade
| Decade | Madagascar | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,065 kg/ha | 10,861 kg/ha | 4,796 kg/ha | Trinidad and Tobago |
| 1970s | 9,624 kg/ha | 5,407 kg/ha | 4,217 kg/ha | Madagascar |
| 1980s | 9,023 kg/ha | 3,692 kg/ha | 5,331 kg/ha | Madagascar |
| 1990s | 8,421 kg/ha | 8,245 kg/ha | 176.29 kg/ha | Madagascar |
| 2000s | 8,125 kg/ha | 8,202 kg/ha | 77.19 kg/ha | Trinidad and Tobago |
| 2010s | 7,945 kg/ha | 8,199 kg/ha | 254.21 kg/ha | Trinidad and Tobago |
| 2020s | 7,835 kg/ha | 8,199 kg/ha | 363.82 kg/ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Madagascar or Trinidad and Tobago?
- Trinidad and Tobago, at 8,199 kg/ha against 7,838 kg/ha in Madagascar as of 2024.
- What is the difference in pomelos and grapefruits — yield between Madagascar and Trinidad and Tobago?
- 361 kg/ha, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Madagascar and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Trinidad and Tobago rank globally for pomelos and grapefruits — yield?
- Madagascar ranks 57th and Trinidad and Tobago ranks 55th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.