French Polynesia vs Martinique: Pomelos and grapefruits β Yield
Pomelos and grapefruits β Yield over time
- French Polynesia
- Martinique
How they compare
Martinique currently reports 4,441 kg/ha against 4,406 kg/ha in French Polynesia, a difference of 35 kg/ha.
The two have swapped places 1 time across 22 shared years of data; in 1985 it was French Polynesia ahead.
French Polynesia ranks 77th and Martinique ranks 76th of 82 countries.
Across the 3 decades both report, French Polynesia averaged higher in 1 and Martinique in 2.
Head to head by decade
| Decade | French Polynesia | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 18,695 kg/ha | 5,690 kg/ha | 13,005 kg/ha | French Polynesia |
| 1990s | 4,328 kg/ha | 4,687 kg/ha | 359.18 kg/ha | Martinique |
| 2000s | 3,512 kg/ha | 4,409 kg/ha | 897.04 kg/ha | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits β yield, French Polynesia or Martinique?
- Martinique, at 4,441 kg/ha against 4,406 kg/ha in French Polynesia as of 2006.
- What is the difference in pomelos and grapefruits β yield between French Polynesia and Martinique?
- 35 kg/ha, with Martinique ahead.
- How many years of comparable data are there for French Polynesia and Martinique?
- 22 years are reported by both, from 1985 to 2006.
- How do French Polynesia and Martinique rank globally for pomelos and grapefruits β yield?
- French Polynesia ranks 77th and Martinique ranks 76th of 82 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.