Europe vs Israel: Persimmons — Yield

Europe
21,657 kg/ha
in 2017
Israel
19,678 kg/ha
in 2024
Europe rank
3rd
Israel rank
5th

Persimmons — Yield over time

  • Europe
  • Israel
10.0k20.0k30.0k40.0k196119922024

How they compare

Europe currently reports 21,657 kg/ha against 19,678 kg/ha in Israel, a difference of 1,979 kg/ha.

That makes Europe's figure about 1.1 times Israel's.

The two have swapped places 3 times across 42 shared years of data; in 1976 it was Europe ahead.

Europe ranks 3rd and Israel ranks 5th of 17 groups.

Across the 5 decades both report, Europe averaged higher in 4 and Israel in 1.

Head to head by decade

Decade Europe Israel Difference Ahead
1970s 15,501 kg/ha 8,251 kg/ha 7,250 kg/ha Europe
1980s 20,916 kg/ha 9,572 kg/ha 11,344 kg/ha Europe
1990s 19,146 kg/ha 15,368 kg/ha 3,778 kg/ha Europe
2000s 18,205 kg/ha 9,144 kg/ha 9,062 kg/ha Europe
2010s 19,917 kg/ha 21,986 kg/ha 2,069 kg/ha Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher persimmons — yield, Europe or Israel?
Europe, at 21,657 kg/ha against 19,678 kg/ha in Israel as of 2017.
What is the difference in persimmons — yield between Europe and Israel?
1,979 kg/ha, with Europe ahead.
How many years of comparable data are there for Europe and Israel?
42 years are reported by both, from 1976 to 2017.
How do Europe and Israel rank globally for persimmons — yield?
Europe ranks 3rd and Israel ranks 5th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Persimmons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Persimmons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.