Democratic Republic of the Congo vs Polynesia: Per capita food supply variability (kcal/cap/day) — Value
Per capita food supply variability (kcal/cap/day) — Value over time
- Democratic Republic of the Congo
- Polynesia
How they compare
Democratic Republic of the Congo currently reports 46 kcal/cap/d against 39 kcal/cap/d in Polynesia, a difference of 7 kcal/cap/d.
That makes Democratic Republic of the Congo's figure about 1.2 times Polynesia's.
The two have swapped places 3 times across 20 shared years of data; in 2005 it was Polynesia ahead.
Democratic Republic of the Congo ranks 3rd and Polynesia ranks 4th of 17 countries.
Across the 3 decades both report, Democratic Republic of the Congo averaged higher in 1 and Polynesia in 2.
Head to head by decade
| Decade | Democratic Republic of the Congo | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.2 kcal/cap/d | 16.4 kcal/cap/d | 14.2 kcal/cap/d | Polynesia |
| 2010s | 26.8 kcal/cap/d | 21.1 kcal/cap/d | 5.7 kcal/cap/d | Democratic Republic of the Congo |
| 2020s | 34.4 kcal/cap/d | 35.4 kcal/cap/d | 1 kcal/cap/d | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher per capita food supply variability (kcal/cap/day) — value, Democratic Republic of the Congo or Polynesia?
- Democratic Republic of the Congo, at 46 kcal/cap/d against 39 kcal/cap/d in Polynesia as of 2024.
- What is the difference in per capita food supply variability (kcal/cap/day) — value between Democratic Republic of the Congo and Polynesia?
- 7 kcal/cap/d, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Polynesia?
- 20 years are reported by both, from 2005 to 2024.
- How do Democratic Republic of the Congo and Polynesia rank globally for per capita food supply variability (kcal/cap/day) — value?
- Democratic Republic of the Congo ranks 3rd and Polynesia ranks 4th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Per capita food supply variability (kcal/cap/day) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.