South-Eastern Asia vs Saint Lucia: Pepper (Piper spp.), raw — Yield

South-Eastern Asia
1,325 kg/ha
in 2024
Saint Lucia
3,613 kg/ha
in 2024
South-Eastern Asia rank
10th
Saint Lucia rank
9th

Pepper (Piper spp.), raw — Yield over time

  • South-Eastern Asia
  • Saint Lucia
1.0k2.0k3.0k4.0k196119922024

How they compare

Saint Lucia currently reports 3,613 kg/ha against 1,325 kg/ha in South-Eastern Asia, a difference of 2,288 kg/ha.

That makes Saint Lucia's figure about 2.7 times South-Eastern Asia's.

The two have swapped places 1 time across 40 shared years of data; in 1985 it was South-Eastern Asia ahead.

South-Eastern Asia ranks 10th and Saint Lucia ranks 9th of 19 groups.

Across the 5 decades both report, South-Eastern Asia averaged higher in 4 and Saint Lucia in 1.

Head to head by decade

Decade South-Eastern Asia Saint Lucia Difference Ahead
1980s 1,094 kg/ha 616.42 kg/ha 477.52 kg/ha South-Eastern Asia
1990s 1,130 kg/ha 717.75 kg/ha 412.06 kg/ha South-Eastern Asia
2000s 1,096 kg/ha 754.83 kg/ha 341.31 kg/ha South-Eastern Asia
2010s 1,121 kg/ha 874.26 kg/ha 246.89 kg/ha South-Eastern Asia
2020s 1,286 kg/ha 3,343 kg/ha 2,056 kg/ha Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — yield, South-Eastern Asia or Saint Lucia?
Saint Lucia, at 3,613 kg/ha against 1,325 kg/ha in South-Eastern Asia as of 2024.
What is the difference in pepper (piper spp.), raw — yield between South-Eastern Asia and Saint Lucia?
2,288 kg/ha, with Saint Lucia ahead.
How many years of comparable data are there for South-Eastern Asia and Saint Lucia?
40 years are reported by both, from 1985 to 2024.
How do South-Eastern Asia and Saint Lucia rank globally for pepper (piper spp.), raw — yield?
South-Eastern Asia ranks 10th and Saint Lucia ranks 9th of 19 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South-Eastern Asia vs Saint Lucia: Pepper (Piper spp.), raw — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/pepper-piper-spp-raw-yield/south-eastern-asia/st-lucia/

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About this data

Indicator
Pepper (Piper spp.), raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 3,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.