Philippines vs Samoa: Pepper (Piper spp.), raw — Yield

Philippines
524.6 kg/ha
in 2024
Samoa
614.9 kg/ha
in 2024
Philippines rank
39th
Samoa rank
36th

Pepper (Piper spp.), raw — Yield over time

  • Philippines
  • Samoa
5001.0k1.5k2.0k2.5k196119922024

How they compare

Samoa currently reports 614.9 kg/ha against 524.6 kg/ha in Philippines, a difference of 90.3 kg/ha.

That makes Samoa's figure about 1.2 times Philippines's.

The two have swapped places 1 time across 34 shared years of data; in 1991 it was Philippines ahead.

Philippines ranks 39th and Samoa ranks 36th of 50 countries.

Philippines has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Philippines Samoa Difference Ahead
1990s 2,066 kg/ha 449.19 kg/ha 1,617 kg/ha Philippines
2000s 2,183 kg/ha 565.17 kg/ha 1,618 kg/ha Philippines
2010s 1,272 kg/ha 650.01 kg/ha 621.87 kg/ha Philippines
2020s 631.44 kg/ha 629.5 kg/ha 1.94 kg/ha Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — yield, Philippines or Samoa?
Samoa, at 614.9 kg/ha against 524.6 kg/ha in Philippines as of 2024.
What is the difference in pepper (piper spp.), raw — yield between Philippines and Samoa?
90.3 kg/ha, with Samoa ahead.
How many years of comparable data are there for Philippines and Samoa?
34 years are reported by both, from 1991 to 2024.
How do Philippines and Samoa rank globally for pepper (piper spp.), raw — yield?
Philippines ranks 39th and Samoa ranks 36th of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pepper (Piper spp.), raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 3,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.