Guyana vs Philippines: Pepper (Piper spp.), raw — Yield

Guyana
419.7 kg/ha
in 2024
Philippines
524.6 kg/ha
in 2024
Guyana rank
42nd
Philippines rank
39th

Pepper (Piper spp.), raw — Yield over time

  • Guyana
  • Philippines
5001.0k1.5k2.0k2.5k199120072024

How they compare

Philippines currently reports 524.6 kg/ha against 419.7 kg/ha in Guyana, a difference of 104.9 kg/ha.

That makes Philippines's figure about 1.2 times Guyana's.

Across all 28 years both countries report, Philippines has been ahead every year.

Guyana ranks 42nd and Philippines ranks 39th of 50 countries.

Philippines has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Guyana Philippines Difference Ahead
1990s 497.73 kg/ha 2,354 kg/ha 1,856 kg/ha Philippines
2000s 490.75 kg/ha 2,183 kg/ha 1,693 kg/ha Philippines
2010s 414.65 kg/ha 1,272 kg/ha 857.23 kg/ha Philippines
2020s 415.44 kg/ha 631.44 kg/ha 216 kg/ha Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — yield, Guyana or Philippines?
Philippines, at 524.6 kg/ha against 419.7 kg/ha in Guyana as of 2024.
What is the difference in pepper (piper spp.), raw — yield between Guyana and Philippines?
104.9 kg/ha, with Philippines ahead.
How many years of comparable data are there for Guyana and Philippines?
28 years are reported by both, from 1997 to 2024.
How do Guyana and Philippines rank globally for pepper (piper spp.), raw — yield?
Guyana ranks 42nd and Philippines ranks 39th of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pepper (Piper spp.), raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 3,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.