Ecuador vs Least Developed Countries (LDCs): Pepper (Piper spp.), raw β Yield
Pepper (Piper spp.), raw β Yield over time
- Ecuador
- Least Developed Countries (LDCs)
How they compare
Ecuador currently reports 1,982 kg/ha against 757.7 kg/ha in Least Developed Countries (LDCs), a difference of 1,224 kg/ha.
That makes Ecuador's figure about 2.6 times Least Developed Countries (LDCs)'s.
Across all 26 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 18th and Least Developed Countries (LDCs) ranks 16th of 50 countries.
Ecuador has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ecuador | Least Developed Countries (LDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,250 kg/ha | 632.9 kg/ha | 1,617 kg/ha | Ecuador |
| 2000s | 2,085 kg/ha | 706.28 kg/ha | 1,378 kg/ha | Ecuador |
| 2010s | 2,008 kg/ha | 763.04 kg/ha | 1,245 kg/ha | Ecuador |
| 2020s | 1,983 kg/ha | 759.14 kg/ha | 1,224 kg/ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw β yield, Ecuador or Least Developed Countries (LDCs)?
- Ecuador, at 1,982 kg/ha against 757.7 kg/ha in Least Developed Countries (LDCs) as of 2024.
- What is the difference in pepper (piper spp.), raw β yield between Ecuador and Least Developed Countries (LDCs)?
- 1,224 kg/ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Least Developed Countries (LDCs)?
- 26 years are reported by both, from 1999 to 2024.
- How do Ecuador and Least Developed Countries (LDCs) rank globally for pepper (piper spp.), raw β yield?
- Ecuador ranks 18th and Least Developed Countries (LDCs) ranks 16th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.