Cambodia vs Polynesia: Pepper (Piper spp.), raw — Yield

Cambodia
6,722 kg/ha
in 2024
Polynesia
4,479 kg/ha
in 2024
Cambodia rank
5th
Polynesia rank
6th

Pepper (Piper spp.), raw — Yield over time

  • Cambodia
  • Polynesia
02.0k4.0k6.0k196119922024

How they compare

Cambodia currently reports 6,722 kg/ha against 4,479 kg/ha in Polynesia, a difference of 2,243 kg/ha.

That makes Cambodia's figure about 1.5 times Polynesia's.

Across all 64 years both countries report, Cambodia has been ahead every year.

Cambodia ranks 5th and Polynesia ranks 6th of 50 countries.

Cambodia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cambodia Polynesia Difference Ahead
1960s 2,469 kg/ha 500 kg/ha 1,969 kg/ha Cambodia
1970s 2,442 kg/ha 453.33 kg/ha 1,989 kg/ha Cambodia
1980s 3,496 kg/ha 389.09 kg/ha 3,107 kg/ha Cambodia
1990s 5,914 kg/ha 442.73 kg/ha 5,471 kg/ha Cambodia
2000s 6,473 kg/ha 565.17 kg/ha 5,908 kg/ha Cambodia
2010s 6,529 kg/ha 1,557 kg/ha 4,973 kg/ha Cambodia
2020s 6,680 kg/ha 4,486 kg/ha 2,194 kg/ha Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — yield, Cambodia or Polynesia?
Cambodia, at 6,722 kg/ha against 4,479 kg/ha in Polynesia as of 2024.
What is the difference in pepper (piper spp.), raw — yield between Cambodia and Polynesia?
2,243 kg/ha, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and Polynesia rank globally for pepper (piper spp.), raw — yield?
Cambodia ranks 5th and Polynesia ranks 6th of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pepper (Piper spp.), raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 3,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.