Americas vs Polynesia: Pepper (Piper spp.), raw — Yield

Americas
2,735 kg/ha
in 2024
Polynesia
4,479 kg/ha
in 2024
Americas rank
4th
Polynesia rank
6th

Pepper (Piper spp.), raw — Yield over time

  • Americas
  • Polynesia
02.0k4.0k6.0k196119922024

How they compare

Polynesia currently reports 4,479 kg/ha against 2,735 kg/ha in Americas, a difference of 1,744 kg/ha.

That makes Polynesia's figure about 1.6 times Americas's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Americas ahead.

Americas ranks 4th and Polynesia ranks 6th of 21 groups.

Across the 7 decades both report, Americas averaged higher in 6 and Polynesia in 1.

Head to head by decade

Decade Americas Polynesia Difference Ahead
1960s 1,943 kg/ha 500 kg/ha 1,443 kg/ha Americas
1970s 2,714 kg/ha 453.33 kg/ha 2,261 kg/ha Americas
1980s 2,054 kg/ha 389.09 kg/ha 1,665 kg/ha Americas
1990s 1,716 kg/ha 442.73 kg/ha 1,273 kg/ha Americas
2000s 2,115 kg/ha 565.17 kg/ha 1,550 kg/ha Americas
2010s 2,184 kg/ha 1,557 kg/ha 627.46 kg/ha Americas
2020s 2,820 kg/ha 4,486 kg/ha 1,666 kg/ha Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — yield, Americas or Polynesia?
Polynesia, at 4,479 kg/ha against 2,735 kg/ha in Americas as of 2024.
What is the difference in pepper (piper spp.), raw — yield between Americas and Polynesia?
1,744 kg/ha, with Polynesia ahead.
How many years of comparable data are there for Americas and Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Americas and Polynesia rank globally for pepper (piper spp.), raw — yield?
Americas ranks 4th and Polynesia ranks 6th of 21 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pepper (Piper spp.), raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 3,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.