Malawi vs United Republic of Tanzania: Pepper (Piper spp.), raw — Production

Malawi
346.08 t
in 2024
United Republic of Tanzania
436.7 t
in 2024
Malawi rank
29th
United Republic of Tanzania rank
5th

Pepper (Piper spp.), raw — Production over time

  • Malawi
  • United Republic of Tanzania
05001.0k1.5k2.0k198320032024

How they compare

United Republic of Tanzania currently reports 436.7 t against 346.08 t in Malawi, a difference of 90.62 t.

That makes United Republic of Tanzania's figure about 1.3 times Malawi's.

The two have swapped places 1 time across 28 shared years of data; in 1997 it was Malawi ahead.

Malawi ranks 29th and United Republic of Tanzania ranks 5th of 45 countries.

Across the 4 decades both report, Malawi averaged higher in 3 and United Republic of Tanzania in 1.

Head to head by decade

Decade Malawi United Republic of Tanzania Difference Ahead
1990s 1,233 t 113.33 t 1,120 t Malawi
2000s 1,265 t 441.02 t 824.36 t Malawi
2010s 1,171 t 439.12 t 732.19 t Malawi
2020s 342.6 t 436.76 t 94.16 t United Republic of Tanzania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — production, Malawi or United Republic of Tanzania?
United Republic of Tanzania, at 436.7 t against 346.08 t in Malawi as of 2024.
What is the difference in pepper (piper spp.), raw — production between Malawi and United Republic of Tanzania?
90.62 t, with United Republic of Tanzania ahead.
How many years of comparable data are there for Malawi and United Republic of Tanzania?
28 years are reported by both, from 1997 to 2024.
How do Malawi and United Republic of Tanzania rank globally for pepper (piper spp.), raw — production?
Malawi ranks 29th and United Republic of Tanzania ranks 5th of 45 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs United Republic of Tanzania: Pepper (Piper spp.), raw — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/pepper-piper-spp-raw-production/malawi/united-republic-of-tanzania/

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About this data

Indicator
Pepper (Piper spp.), raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 3,657 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.