Bolivia (Plurinational State of) vs Kenya: Pepper (Piper spp.), raw — Production
Pepper (Piper spp.), raw — Production over time
- Bolivia (Plurinational State of)
- Kenya
How they compare
Kenya currently reports 770.41 t against 26.81 t in Bolivia (Plurinational State of), a difference of 743.6 t.
That makes Kenya's figure about 28.7 times Bolivia (Plurinational State of)'s.
The two have swapped places 3 times across 38 shared years of data; in 1987 it was Bolivia (Plurinational State of) ahead.
Bolivia (Plurinational State of) ranks 9th and Kenya ranks 24th of 9 regions.
Across the 5 decades both report, Bolivia (Plurinational State of) averaged higher in 2 and Kenya in 3.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 15.67 t | 0 t | 15.67 t | Bolivia (Plurinational State of) |
| 1990s | 169.7 t | 285.62 t | 115.93 t | Kenya |
| 2000s | 1,022 t | 333.2 t | 688.6 t | Bolivia (Plurinational State of) |
| 2010s | 88.41 t | 335.81 t | 247.4 t | Kenya |
| 2020s | 26.72 t | 872.26 t | 845.55 t | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — production, Bolivia (Plurinational State of) or Kenya?
- Kenya, at 770.41 t against 26.81 t in Bolivia (Plurinational State of) as of 2024.
- What is the difference in pepper (piper spp.), raw — production between Bolivia (Plurinational State of) and Kenya?
- 743.6 t, with Kenya ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Kenya?
- 38 years are reported by both, from 1987 to 2024.
- How do Bolivia (Plurinational State of) and Kenya rank globally for pepper (piper spp.), raw — production?
- Bolivia (Plurinational State of) ranks 9th and Kenya ranks 24th of 9 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.