Niger vs South America: Pepper (Piper spp.), raw — Area harvested
Pepper (Piper spp.), raw — Area harvested over time
- Niger
- South America
How they compare
South America currently reports 45,684 ha against 12,542 ha in Niger, a difference of 33,142 ha.
That makes South America's figure about 3.6 times Niger's.
Across all 34 years both countries report, South America has been ahead every year.
Niger ranks 8th and South America ranks 10th of 43 countries.
South America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Niger | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,256 ha | 20,859 ha | 18,603 ha | South America |
| 2000s | 4,239 ha | 31,070 ha | 26,831 ha | South America |
| 2010s | 4,213 ha | 27,421 ha | 23,208 ha | South America |
| 2020s | 12,161 ha | 43,276 ha | 31,114 ha | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — area harvested, Niger or South America?
- South America, at 45,684 ha against 12,542 ha in Niger as of 2024.
- What is the difference in pepper (piper spp.), raw — area harvested between Niger and South America?
- 33,142 ha, with South America ahead.
- How many years of comparable data are there for Niger and South America?
- 34 years are reported by both, from 1991 to 2024.
- How do Niger and South America rank globally for pepper (piper spp.), raw — area harvested?
- Niger ranks 8th and South America ranks 10th of 43 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.