Niger vs South America: Peas, green — Yield

Niger
6,428 kg/ha
in 2024
South America
3,220 kg/ha
in 2024
Niger rank
27th
South America rank
24th

Peas, green — Yield over time

  • Niger
  • South America
2.0k3.0k4.0k5.0k6.0k196119922024

How they compare

Niger currently reports 6,428 kg/ha against 3,220 kg/ha in South America, a difference of 3,208 kg/ha.

That makes Niger's figure about 2.0 times South America's.

The two have swapped places 4 times across 35 shared years of data; in 1990 it was Niger ahead.

Niger ranks 27th and South America ranks 24th of 91 countries.

Niger has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Niger South America Difference Ahead
1990s 2,667 kg/ha 2,166 kg/ha 501.27 kg/ha Niger
2000s 2,762 kg/ha 2,586 kg/ha 176.04 kg/ha Niger
2010s 2,825 kg/ha 2,801 kg/ha 24.14 kg/ha Niger
2020s 3,656 kg/ha 3,008 kg/ha 648.5 kg/ha Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, green — yield, Niger or South America?
Niger, at 6,428 kg/ha against 3,220 kg/ha in South America as of 2024.
What is the difference in peas, green — yield between Niger and South America?
3,208 kg/ha, with Niger ahead.
How many years of comparable data are there for Niger and South America?
35 years are reported by both, from 1990 to 2024.
How do Niger and South America rank globally for peas, green — yield?
Niger ranks 27th and South America ranks 24th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niger vs South America: Peas, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/peas-green-yield/niger/south-america/

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About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.