Morocco vs Oceania: Peas, green — Yield
Peas, green — Yield over time
- Morocco
- Oceania
How they compare
Morocco currently reports 7,474 kg/ha against 5,313 kg/ha in Oceania, a difference of 2,161 kg/ha.
That makes Morocco's figure about 1.4 times Oceania's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Oceania ahead.
Morocco ranks 18th and Oceania ranks 15th of 95 countries.
Across the 7 decades both report, Morocco averaged higher in 1 and Oceania in 6.
Head to head by decade
| Decade | Morocco | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,902 kg/ha | 4,020 kg/ha | 1,119 kg/ha | Oceania |
| 1970s | 3,400 kg/ha | 5,241 kg/ha | 1,841 kg/ha | Oceania |
| 1980s | 5,396 kg/ha | 5,418 kg/ha | 21.58 kg/ha | Oceania |
| 1990s | 4,470 kg/ha | 7,241 kg/ha | 2,771 kg/ha | Oceania |
| 2000s | 5,937 kg/ha | 8,051 kg/ha | 2,114 kg/ha | Oceania |
| 2010s | 6,216 kg/ha | 6,487 kg/ha | 271.3 kg/ha | Oceania |
| 2020s | 6,593 kg/ha | 5,424 kg/ha | 1,169 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, Morocco or Oceania?
- Morocco, at 7,474 kg/ha against 5,313 kg/ha in Oceania as of 2024.
- What is the difference in peas, green — yield between Morocco and Oceania?
- 2,161 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Oceania rank globally for peas, green — yield?
- Morocco ranks 18th and Oceania ranks 15th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.