Jordan vs Türkiye: Peas, green — Yield
Peas, green — Yield over time
- Jordan
- Türkiye
How they compare
Türkiye currently reports 10,050 kg/ha against 9,300 kg/ha in Jordan, a difference of 750 kg/ha.
That makes Türkiye's figure about 1.1 times Jordan's.
The two have swapped places 23 times across 63 shared years of data; in 1961 it was Jordan ahead.
Jordan ranks 9th and Türkiye ranks 7th of 95 countries.
Across the 7 decades both report, Jordan averaged higher in 3 and Türkiye in 4.
Head to head by decade
| Decade | Jordan | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,207 kg/ha | 4,475 kg/ha | 1,732 kg/ha | Jordan |
| 1970s | 4,124 kg/ha | 4,530 kg/ha | 406.54 kg/ha | Türkiye |
| 1980s | 4,639 kg/ha | 5,912 kg/ha | 1,273 kg/ha | Türkiye |
| 1990s | 5,498 kg/ha | 5,961 kg/ha | 463.69 kg/ha | Türkiye |
| 2000s | 9,605 kg/ha | 8,544 kg/ha | 1,061 kg/ha | Jordan |
| 2010s | 11,971 kg/ha | 9,910 kg/ha | 2,062 kg/ha | Jordan |
| 2020s | 8,856 kg/ha | 9,810 kg/ha | 953.52 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, Jordan or Türkiye?
- Türkiye, at 10,050 kg/ha against 9,300 kg/ha in Jordan as of 2024.
- What is the difference in peas, green — yield between Jordan and Türkiye?
- 750 kg/ha, with Türkiye ahead.
- How many years of comparable data are there for Jordan and Türkiye?
- 63 years are reported by both, from 1961 to 2024.
- How do Jordan and Türkiye rank globally for peas, green — yield?
- Jordan ranks 9th and Türkiye ranks 7th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.