Croatia vs United Republic of Tanzania: Peas, green — Yield
Peas, green — Yield over time
- Croatia
- United Republic of Tanzania
How they compare
Croatia currently reports 8,093 kg/ha against 1,768 kg/ha in United Republic of Tanzania, a difference of 6,325 kg/ha.
That makes Croatia's figure about 4.6 times United Republic of Tanzania's.
The two have swapped places 3 times across 29 shared years of data; in 1996 it was United Republic of Tanzania ahead.
Croatia ranks 11th and United Republic of Tanzania ranks 8th of 91 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and United Republic of Tanzania in 1.
Head to head by decade
| Decade | Croatia | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,608 kg/ha | 3,629 kg/ha | 1,021 kg/ha | United Republic of Tanzania |
| 2000s | 5,377 kg/ha | 3,250 kg/ha | 2,127 kg/ha | Croatia |
| 2010s | 5,653 kg/ha | 1,957 kg/ha | 3,696 kg/ha | Croatia |
| 2020s | 8,368 kg/ha | 1,765 kg/ha | 6,604 kg/ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, Croatia or United Republic of Tanzania?
- Croatia, at 8,093 kg/ha against 1,768 kg/ha in United Republic of Tanzania as of 2024.
- What is the difference in peas, green — yield between Croatia and United Republic of Tanzania?
- 6,325 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and United Republic of Tanzania?
- 29 years are reported by both, from 1996 to 2024.
- How do Croatia and United Republic of Tanzania rank globally for peas, green — yield?
- Croatia ranks 11th and United Republic of Tanzania ranks 8th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.