Peru vs South America: Peas, green — Area harvested
Peas, green — Area harvested over time
- Peru
- South America
How they compare
South America currently reports 72,784 ha against 37,238 ha in Peru, a difference of 35,546 ha.
That makes South America's figure about 2.0 times Peru's.
Across all 64 years both countries report, South America has been ahead every year.
Peru ranks 9th and South America ranks 10th of 91 countries.
South America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Peru | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,592 ha | 39,324 ha | 30,731 ha | South America |
| 1970s | 11,245 ha | 46,919 ha | 35,674 ha | South America |
| 1980s | 16,805 ha | 48,235 ha | 31,430 ha | South America |
| 1990s | 19,014 ha | 74,396 ha | 55,383 ha | South America |
| 2000s | 25,979 ha | 66,480 ha | 40,501 ha | South America |
| 2010s | 32,889 ha | 69,987 ha | 37,099 ha | South America |
| 2020s | 36,626 ha | 73,775 ha | 37,149 ha | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Peru or South America?
- South America, at 72,784 ha against 37,238 ha in Peru as of 2024.
- What is the difference in peas, green — area harvested between Peru and South America?
- 35,546 ha, with South America ahead.
- How many years of comparable data are there for Peru and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and South America rank globally for peas, green — area harvested?
- Peru ranks 9th and South America ranks 10th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.