Morocco vs South-Eastern Asia: Peas, green — Area harvested
Peas, green — Area harvested over time
- Morocco
- South-Eastern Asia
How they compare
Morocco currently reports 11,722 ha against 1,862 ha in South-Eastern Asia, a difference of 9,860 ha.
That makes Morocco's figure about 6.3 times South-Eastern Asia's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was South-Eastern Asia ahead.
Morocco ranks 20th and South-Eastern Asia ranks 23rd of 91 countries.
Across the 7 decades both report, Morocco averaged higher in 3 and South-Eastern Asia in 4.
Head to head by decade
| Decade | Morocco | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,495 ha | 6,617 ha | 1,122 ha | South-Eastern Asia |
| 1970s | 6,530 ha | 8,814 ha | 2,284 ha | South-Eastern Asia |
| 1980s | 4,914 ha | 9,658 ha | 4,744 ha | South-Eastern Asia |
| 1990s | 9,958 ha | 10,576 ha | 618.1 ha | South-Eastern Asia |
| 2000s | 16,963 ha | 5,713 ha | 11,249 ha | Morocco |
| 2010s | 19,067 ha | 2,147 ha | 16,920 ha | Morocco |
| 2020s | 13,443 ha | 1,863 ha | 11,580 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Morocco or South-Eastern Asia?
- Morocco, at 11,722 ha against 1,862 ha in South-Eastern Asia as of 2024.
- What is the difference in peas, green — area harvested between Morocco and South-Eastern Asia?
- 9,860 ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and South-Eastern Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and South-Eastern Asia rank globally for peas, green — area harvested?
- Morocco ranks 20th and South-Eastern Asia ranks 23rd of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.