Hungary vs Italy: Peas, green — Area harvested
Peas, green — Area harvested over time
- Hungary
- Italy
How they compare
Italy currently reports 15,130 ha against 14,080 ha in Hungary, a difference of 1,050 ha.
That makes Italy's figure about 1.1 times Hungary's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Italy ahead.
Hungary ranks 17th and Italy ranks 14th of 91 countries.
Across the 7 decades both report, Hungary averaged higher in 4 and Italy in 3.
Head to head by decade
| Decade | Hungary | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,639 ha | 51,596 ha | 22,957 ha | Italy |
| 1970s | 34,128 ha | 44,765 ha | 10,638 ha | Italy |
| 1980s | 37,148 ha | 33,049 ha | 4,099 ha | Hungary |
| 1990s | 19,124 ha | 21,956 ha | 2,832 ha | Italy |
| 2000s | 17,640 ha | 12,077 ha | 5,562 ha | Hungary |
| 2010s | 17,562 ha | 16,343 ha | 1,220 ha | Hungary |
| 2020s | 17,088 ha | 15,722 ha | 1,366 ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Hungary or Italy?
- Italy, at 15,130 ha against 14,080 ha in Hungary as of 2024.
- What is the difference in peas, green — area harvested between Hungary and Italy?
- 1,050 ha, with Italy ahead.
- How many years of comparable data are there for Hungary and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Italy rank globally for peas, green — area harvested?
- Hungary ranks 17th and Italy ranks 14th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.